Traditional Filter Coffee (75% coffee / 25% chicory)

Description

Key Features:

• Carefully balanced blend of 75% coffee and 25% chicory.

• Rich aroma and traditional coffee flavour.

• Bold taste with a full-bodied texture.

• Deep colour and satisfying coffee strength.

• Ideal for traditional South Indian filter preparation.

• Perfect for everyday coffee lovers.

How to Prepare:

1. Add the required quantity of filter coffee powder to your coffee filter.

2. Pour hot water over the powder.

3. Allow the decoction to drip slowly.

4. Mix the prepared decoction with hot milk.

5. Add sugar according to taste and serve hot.

Storage: Store in an airtight container in a cool, dry place, away from moisture and direct sunlight to preserve freshness and aroma.

Balanzing Thought: Traditional Blend. Authentic Aroma. South Indian Coffee Heritage in Every Sip.