CYLON CINNAMON
CYLON CINNAMON - Image 2

CYLON CINNAMON

Price range: ₹900.00 through ₹3,600.00

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Ceylon Cinnamon, often called True Cinnamon, is a prized spice known for its delicate aroma, mildly sweet flavour and fine, layered bark. It is traditionally associated with Sri Lanka and is valued in cuisines around the world.

Compared with cassia cinnamon, Ceylon cinnamon generally has a lighter, more delicate flavour and a finer, multi-layered structure.

What Is Ceylon Cinnamon?

Ceylon Cinnamon comes primarily from Cinnamomum verum, a cinnamon species native to Sri Lanka.

The spice is made from the inner bark of the cinnamon tree. Thin pieces of bark are carefully rolled into multiple layers as they dry, producing the characteristic quill-like structure associated with Ceylon cinnamon.

Description

Ceylon cinnamon is a culinary spice and should not be considered a treatment or cure for medical conditions.

Although Ceylon cinnamon generally contains substantially less coumarin than cassia, concentrated supplements or large quantities should not be used casually. Normal culinary use is considerably different from consuming concentrated cinnamon extracts.

The Balanzing Thought

Delicate, fragrant and naturally sweet, Ceylon Cinnamon brings a refined touch to everyday cooking. From a comforting cup of cinnamon tea to traditional desserts and fragrant rice dishes, this classic spice adds warmth without overpowering the recipe.

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